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For companies, brands & event partners

Wine experiences designed around your event

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Four flutes standing on a numbered tasting mat: Ruinart Blanc de Blancs, Dom Pérignon Vintage 2003, Veuve Clicquot Rosé and Moët & Chandon Nectar Impérial.

More than a tasting

I create wine experiences around the people, setting and purpose of each event, from client and partner hospitality to team experiences, brand events and private corporate occasions.

The format can be intimate or designed for a larger group, educational or simply enjoyable, built around a dinner, reception or another moment in the programme. I can take care of the wine experience itself or develop the concept and coordinate the elements needed to bring it together.

Designed for the occasion

  • Client & partner hospitality

    • Wine experiences for clients, partners and invited guests, from private tastings and dinners to receptions and special evenings.
  • Teams & corporate groups

    • Tastings, workshops and interactive formats that bring people together, whether as part of a seminar, incentive programme, meeting or company event.
  • Brands & special events

    • Wine-led concepts created around a brand, venue or occasion, including launches, private receptions and events developed with agencies and hospitality partners.

A format shaped around the event

    • Guided wine tastings and masterclasses
    • Wine dinners and food & wine pairing
    • Interactive and team formats
    • Champagne and sabrage moments
    • Bespoke concepts for unusual venues and settings
    • Wine selection and event wine planning

From the idea to the experience

Sometimes the brief is simple: arrive with the right wines and host the experience. Other events need more preparation. Depending on the project, I can develop the concept, select the wines, advise on food pairings and work with the venue, caterer, agency or other suppliers involved.

The scope is defined around what is already in place and what still needs to be organised.

Experience that adapts to the setting

Over the years, I have created wine experiences in settings ranging from corporate seminars and private dinners to boats and unexpected venues.

  • A luxury boutique after hours

    • A private event for hotel concierges, with wines paired to different areas of the boutique and food-pairing recommendations developed around the concept.
  • A historic railway carriage

    • Wine dinners in a distinctive museum setting, designed for guests looking for an experience beyond the conventional restaurant format.
  • A wine tasting aboard a naval vessel

    • A private wine tasting hosted aboard a naval vessel during its stay in Istanbul, bringing the experience directly to the guests in a truly unusual setting.

Based in Nice, I work across the French Riviera and Monaco, and can travel for events elsewhere in France and internationally.

DipWSET · Certified Sommelier

Planning an event? Let’s make the wine part memorable.

Tell me about the occasion, your guests, the setting and what is already planned. I can suggest the format and level of support that would work best.

Discuss your event →

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